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2014-2015
Restaurant/Hotel Management
Associate Applied Science
Curriculum code 1256
Course Requirements                    Restaurant/Hotel Management and Culinary Arts Web site



Required Courses

(62 credit hours)
The following suggested schedule is based on full-time enrollment. Students may also complete the program through part-time enrollment.

For information about prerequisites and corequisites, please refer to the catalog.

Suggested Full-Time Schedule
First Semester

14 Credit Hours

Course

Credit Hours

Title

Notes
BUS-120 3 Business Mathematics  
COM-101 3 Composition I   
RTM-100 2 Food Service Sanitation   
RTM-102 4 Quantity Food Production I   
RTM-103 2 Basic Food Theory   
Total: 14

Second Semester
17 Credit Hours

Course

Credit Hours

Title

Notes
BUS-142 4 Financial Accounting   
IMS-115 3 Microsoft Office I   
RTM-101 3 Introduction to Hospitality Industry   
RTM-202 4 Quantity Food Production II   
RTM-240 3 Purchasing and Cost Control   
Total: 17

Third Semester
16 Credit Hours

Course

Credit Hours

Title

Notes
COM-103 3 Speech Fundamentals   
___-___ 3 Physical and Life Sciences, Mathematics

Choose from: BIO, CHM, EAS, GEL, NAT, PHS, PHY

  

RTM-209

4 Baking/Pastry I   
RTM-206 3 Menu Writing and Marketing    
RTM-231 3 Hospitality Supervision   
Total: 16

Fourth Semester
15 Credit Hours

Course

Credit Hours

Title

Notes
___-___ 3 Social/Behavioral Science, Humanities and Fine Arts

Choose from: ARB, ANT, ECO, GEO, HIS, PSC, PSY, SOC, SSC, ART, FRE, GER, HUM, LIT, MUS, PHI, SPA, THE
  
RTM-205 3 Beverage Management   

RTM-223

3 Convention Management and Service   

RTM-225

3 Banquet and Specialty Services   
RTM-226 3 Front-of-the-House Management   
Total: 15

Graduation Requirements
Minimum cumulative grade point average of 2.0; successful completion of all course requirements and the minimum number of credit hours for the specific degree; minimum of 15 semester hours completed at Moraine Valley; constitution requirement; a "C" grade or better in COM-101 and a "C" grade or better in COM-102 if COM-102 is required for this program; successful completion of minimum level of competency in Mathematics; submission of graduation petition to the Records Office by published deadlines. (See college catalog for details.)

For More Information

Admissions Office
(708) 974-5355
admissions@morainevalley.edu
www.morainevalley.edu                

Academic Advising Center
(708) 974-5721
advising@morainevalley.edu
www.morainevalley.edu/academicadvising
Program Coordinator
Michael O'Shea
Office: M132

(708) 974-5597
osheam25@morainevalley.edu
Department Chair
Theresa Michalow
Office: D109
(708) 974-5626 michalowt@morainevalley.edu
   

Information and requirements may change without notice.

 
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